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Italian Delights

Antipasti

Bruschetta Al Pomodoro
Toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.

TRY 10

Bruschetta Al Pomodoro
Carpaccio Di Manzo
Thinly sliced raw beef served with arugula, capers, and shaved Parmesan.

TRY 15

Carpaccio Di Manzo
Frittura Mista
A mix of fried seafood including calamari, shrimp, and whitefish, served with lemon.

TRY 18

Frittura Mista

Primi Piatti

Pasta Carbonara
Spaghetti tossed with pancetta, egg, and Pecorino Romano cheese for a creamy finish.

TRY 14

Pasta Carbonara
Risotto Ai Funghi
Creamy Arborio rice cooked with wild mushrooms and finished with truffle oil.

TRY 16

Risotto Ai Funghi
Lasagna Classica
Layers of pasta, rich meat sauce, béchamel, and melted mozzarella baked to perfection.

TRY 17

Lasagna Classica

Dolci

Tiramisu Tradizionale
Classic Italian dessert made with coffee-soaked ladyfingers and mascarpone cream.

TRY 8

Tiramisu Tradizionale
Panna Cotta
Silky smooth vanilla cream dessert topped with a berry coulis.

TRY 7

Panna Cotta
Cannoli Siciliani
Crispy pastry shells filled with sweet ricotta and chocolate chips, dusted with powdered sugar.

TRY 9

Cannoli Siciliani
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